Top 5 alternative things to do with a bucket of water

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Dear friends,

Firstly, a big thank you to everyone that completed our survey. You've helped shape the future of FoodTrade. Because we can't give you a high five from our computer, here's a cookie as big as your head, instead*.  
 

"To accomplish great things, we must not only act, but also dream, not only plan, but also believe" 

- Anatole France

It's been a rocking Summer** for us. In May, we moved to Bristol. We had a heap of fun at all the many food festivals. We made a new website. We became professional slack-liners. We launched a food business networking night. We played in a canoe. We worked at an organic farm in Turkey. We learnt how to fly in Bulgaria. We ate more food. We partied at Shambala. We learnt how to grow salad. 

But mostly, we believed in a better, fairer food system.

We're on our way to getting there, but there's a long way to go. Thankfully, so many of you share our vision of a better future. So many of you want a better deal for our farmers, and better food on our tables. You've stuck by us, and we're thankful. With the feedback from our recent survey, we're going to create a FoodTrade more magical than ever. 

Jamie Oliver tips gallons of ice water on himself

And so did Gordon Ramsey, loads of other celebrities, oh, and everyone you know on Facebook. All in the name of the #IceBucketChallenge for the ALS charity. Whether you agree with the water waste or not, you can't deny that these hashtag trends are pretty good at raising money. Can't quite face the splash? Then read on to discover our Top 5 other things to do with that bucket of water. 

And more...

For the first time ever, the NHS has launched mandatory standards for hospital patients' meals. Tap water and fresh fruit will now appear on the menu, along with reduced salt, sugar and fat. Underwhelmed? Us too. Well, at least it's a start. 

Lastly, supermarket giant Tesco's profits are at an 11-year low, with a sluggish financial performance blamed on 'challenging trading standards'. Is the UK's biggest retailer past it's sell-by-date?

Keep on trucking,

The FoodTrade team    

*Those that didn't get time, but would still like to offer their suggestions on how we can make FoodTrade better, please This email address is being protected from spambots. You need JavaScript enabled to view it. us. We'll send treats. 

**It can't be over already, can it?


The FoodTrade team looking too cool for school at Bristol's Food Connections Festival

FoodTrade’s Top 5: other things to do with a bucket of water


So the #IceBucketChallenge has been sweeping the nation, with everyone from Lady Gaga to Mark Zuckerberg dosing themselves in an icy shower in the name of charity. However, if you don't want to tip that bucket of water over your head, here's 5 brilliant things you can do with it instead (though still donate!). 
  1. Water your plants
    Greywater (collected from your shower, tap, washing machine) can be used to feed your thirsty veggies. Just make sure there nothing toxic in it!
     
  2. Make your own home brew
    What's better than growing your own veggies? Drinking a pint of home brew while you watch 'em grow. You'll need hops, yeast and some brewing equipment. 
     
  3. Make a mini container pond
    Brighten up your patio and encourage all sorts of colourful critters to your garden by sinking a bucket or container and creating a mini pond. 
     
  4. Bob for apples
    Requiring nothing more than your bucket of water, some apples and a few friends, apple bobbing is the latest craze for cool kids. Maybe. 
     
  5. Homemade Slip 'n' Slide
    Who knows, the sun may return, and if it does, we want to be prepared with the ultimate-in-fun lawn sliding action. 

Fresh Meet: Ruby & White

A modern city butcher with traditional values, Ruby and White is an Aladdin's Cave for meat-lovers. Like us, they're obsessed with provenance – even to the point of hand-picking the animals they sell – all the meat is superior quality and locally raised. 

From traditional native Bristol cattle, such as the British White, Herefords and Red Devon breeds, the meat is available for customers or wholesale. All the meat is hung in bespoke, glass-fronted cold rooms for a minimum of 30 days.

If your business uses meat, why not get in touch and take your bacon to the next level. 

Discover more about Ruby & White

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